Introduction:
Dive into a fiery fusion of flavors with our Jalapeño Popper Chicken Burger! This burger takes the classic jalapeño popper and transforms it into a mouthwatering chicken patty masterpiece. Get ready for a spicy, cheesy, and utterly delicious burger experience.
Ingredients:
- 5 lbs ground chicken
- 1/2 cup breadcrumbs
- 1/2 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup pickled jalapeños, chopped
- 1 teaspoon garlic powder
- Salt and black pepper, to taste
- 4 burger buns
- Fresh lettuce leaves
- Sliced tomatoes
- Crispy bacon strips
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Instructions:
Prepare Chicken Patties:
In a mixing bowl, combine ground chicken, breadcrumbs, cream cheese, shredded cheddar cheese, pickled jalapeños, garlic powder, salt, and black pepper. Mix until well incorporated.
Shape Patties:
Divide the chicken mixture into four equal portions and shape them into patties.
Cook Chicken Patties:
Cook the patties on a grill or stovetop for about 6-8 minutes per side or until fully cooked and golden brown.
Prepare Burger Buns:
Toast the burger buns to perfection.
Spread Creamy Base:
Spread a dollop of cream cheese on the bottom half of each toasted bun.
Add Chicken Patty:
Place a juicy jalapeño popper chicken patty on top of the cream cheese layer.
Layer with Fresh Vegetables:
Top the patty with fresh lettuce leaves and sliced tomatoes.
Crispy Bacon Crown:
Crown your creation with crispy bacon strips for an irresistible crunch.
Complete the Burger:
Seal the deal by placing the other half of the toasted bun on top, creating the ultimate Jalapeño Popper Chicken Burger.
