Ingredients
- 1 1/2 lbs ground beef
- 1/3 cup soy sauce
- 1/4 cup honey
- 1 teaspoon sesame oil
- 2 garlic cloves
- 1/4 cup brown sugar
- 2 1/2 cups cooked rice
- 1 head Romain lettuce, chopped
- Optional- any other additional fresh veggies
For the sriracha mayo
- 1 part sriracha to 1 part mayo, or to taste (for a milder flavor 1 part sriracha to 3 parts mayo)
Directions
Combine soy sauce, honey, sesame oil, garlic, and brown sugar together in a bowl .
Heat oil in a pan over medium high heat and brown ground beef, drain excess liquid.
Add sauce and bring to a boil. Cook until sauce has completely reduced and has absorbed into the meat, about 3 minutes.
Add cocked rice and cook for 2 minutes. (Add a couple dashes of soy sauce while cooking if desired)
To serve, scoop beef and rice mixture into a bowl, mix in lettuce and drizzle over sriracha mayo.